Junglegold chocolate is made from Indonesian cacao & crafted at origin in our Bali factory. By making chocolate close to where cacao is grown, we stay connected to flavour, people, and place – from bean selection through to the finished bar. Our range includes chocolate bars, napolitans, & gift collections, combining classic chocolate styles with flavours inspired by Bali & Indonesia. You’ll find everything from smooth, creamy favourites to bold dark chocolates that highlight the natural character of the cacao.
All Junglegold chocolate is produced in the world’s first fully plant-based chocolate factory and has been recognised internationally for taste and craftsmanship. Each bar reflects how and where it’s made and our belief that great chocolate starts at origin. Use the category menu to explore our range – from Single Origin and Award-Winning bars to Taste of Bali flavours, napolitans and gifts.
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